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Menù dal 9 al 13 Aprile 2018



LUNEDI’/ MONDAY

Pasta with Peas* /Pasta e Piselli*

Carrots and Fennel/Carote e Finocchi

Apple/Mela

 

MARTEDI’/TUESDAY

Ravioli with oil and erbs /Ravioli olio e salvia

Fish* and Green Beans*/Pesce e fagiolini*

Banana/Banana

 

MERCOLEDI’/WEDNESDAY

Soup with vegetables/Passato verdura*

Milanese cutlet with baked potatoes*/ Pollo alla Milanese con patate al forno*

Pineapple/Ananas

 

GIOVEDI’/THURSDAY

Soup / Pastina

Parmisan and carrots /Grana e Carote

Pear/Pera

 

VENERDI’/FRIDAY

Pasta with saffron and zucchine /Pasta zafferano e zucchine

Spinach* and Eggs in the oven /Frittata e Spinaci*

Banana/Banana

*Frozen food/Prodotto surgelato